WHITE WINES OF ALSACE

The white wines of Alsace are incredible on their own, but they are exceptional food wines. These whites are aromatic, complex and have a beautiful acidity that are particularly well-suited for Chef Joey’s style of cuisine. On this night, we will focus on three white wines from Emile Beyer, a family estate in the heart of Alsace that dates back 14 generations.

$75/guest

includes amuse bouche, 3 courses & 3 wine pairings
(tax and gratuity additional)
Doors open at 6pm